As you can see from my pictures I have started on my new chocolate selection. I have 5 core flavours which I intend to sell in the next couple of months. These include salted caramels, raspberry truffles coated in white chocolate, banoffee truffles, milk (65%) chocolate truffle and chocolate pralines. Over the last month I have experimented with different moulds, various types of chocolate and different methods of making fresh hand handmade chocolates. Through trial and error I feel I have become more confident with the taste and appearance of my products. I will keep you posted on where you can my products, which will be soon!
